Ajwain

Trachyspermum Ammi, Ajwain or Bishop’s weed is herb used in ayurvedic medicines for its carminative properties. It is an annual herbaceous plant bearing the grayish-brown fruits (seeds), which constitute the spice. Ajwain has an erect and striate stem involving glabrous or minutely pubescent properties, which may grow up to 90 cm tall. The seeds are more known as adjuncts used in small quantities for flavouring numerous foods, as anti-oxidants, as preservatives, or in medicine or for the manufacture of essential oils for ultimate use in perfumery, essences and medicine, etc.

Who does not love the strong beautiful hair? Whether it be men or women, all human beings love nice and healthy hair. Ajwain works for the same. It stops the greying of hair. Keeps them young, strong and nourished. It just eradicates the problem of hair fall, works on dandruff and other hair problems. It can work by consuming a little amount of ajwain with our food or drinking its water. One can even feel its good impact if the hair gets washed with its water.

  • For hair wash, boil the ajwain in water till it leaves the color and then pours its water leaving its powder residue besides.
  • For hair oil, boil the seeds of ajwain in coconut oil with onion, and apply it in the hair 1 hour before the bath. Tremendous changes will be visible.

It slows down greying

Ajwain seeds have shown promise in delaying greying of hair in both men and women. Everyone loves beautiful and healthy hair, and ajwain works for that.
Carom seeds keep your hair healthy, young and seem to have benefits for the greying hair, hair fall, and dandruff.
You also can wash your hair with carom water.
1. Boil the ajwain leaves and seeds in water until the color change, pour, and wash your hair.

This ajwain-infused water can also tend to other hair problems like thinning, dandruff, dryness and brittle ends.

COMMON NAME: Ajwain

OTHER NAME: Bishop’s weed, Yavani

BOTANICAL NAME: Trachyspermum ammi (L.) Sprague

PLANT FAMILY: Apiaceae

SYNONYMS: Carum copticum Benth. & Hk.f.

PART USED: The seeds are used in cooking and as the main source of the essential oil Thymol.

OVERVIEW: Traditionally, bishop’s weed has been used as a spice and as a preservative. The fruits (seeds) are used to flavor curries, pickles, biscuits, confections and beverages. The plant also is used in soaps and perfumes.

INTRODUCTION: Trachyspermum Ammi, Ajwain or Bishop’s weed is herb used in ayurvedic medicines for its carminative properties. It is an annual herbaceous plant bearing the grayish-brown fruits (seeds) which constitute the spice. Ajwain has an erect and striate stem involving glabrous or minutely pubescent properties which may grow up to 90 cm tall. The seeds are more known as adjuncts used in small quantities for flavouring numerous foods, as anti-oxidants, as preservatives, or in medicine or for the manufacture of essential oils for ultimate use in perfumery, essences and medicine, etc.

PHYTOCONSTITUENTS: The seeds contain 6-O-β-glucopyranosyloxythymol, a glucoside. Other chemicals reported is 69% carvacrol in T. ammi, and a yield of 25% oleoresin containing 12% volatile oil (thymol, γ-terpinene, para-cymene, and α- and β-pinene). The principal oil constituents of T. ammi are carvone (46%), limonene (38%), and dillapiole (9%).

PRECAUTIONS: None known.
For educational purposes only. This information has not been evaluated by the Food and Drug Administration. This information is not intended to diagnose, treat, cure, or prevent any disease.

Pure Organic Ayurvedic 8 Herb Hair Blend

00125
$5.00
In stock
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Product Details
AYURVEDIC 8 HERB HAIR BLEND

This super concentrated AYURVEDIC 8 HERB HAIR BLEND is made with:

Cassia Strengthen

Amla Promote growth

Ashwaganda Prevent hair loss

Neem Conditions scalp and scalp infections prevention

Ajwain Anti-oxidant

Bibhitaki Minimizing hair fall and preventing premature graying

Haritaki Scalp infections prevention like dandruff

Shankhpushpi Promote growth

This blend is made to promote hair growth and prevent hair loss, and is great for scalp infections like dandruff. Have all the antioxidants you need to prevent premature graying.

It can be infused with oil, depending on your hair type, this oils are recommended:

For oily scalp you can use Jojoba oil.

For dry or chemical treated hair you can use avocado oil, argan, jojoba, castor, coconut, sesame, almond, olive shea butter or mango butter.

For curly hair coconut, castor, macadamia, olive, shea butter or mango butter.

For frizzy hair coconut, castor, macadamia, almond, olive, shea butter and mango butter.

25 g of AYURVEDIC 8 HERBS HAIR BLEND is good for 12-16 oz of oil depending on how concentrated you want it.

To infuse the oil:

The quick method:

Gently heat the herbs over very low heat (preferably between 100° and 140° F for 1 to 5 hours, until the oil takes on the color and scent of the herb. Some texts recommend heating the oil 48 to 72 hours at a controlled temperature of 100° F. Recommended to make them on a slow cooker or over a water bath. Make sure no water gets into the oil. Turn off heat and allow cooling. Once oil is cooled, strain using a cheesecloth.

The patience method:

3-6 weeks

Pour oil over the herbs slowly. Add enough oil to completely cover all the herbs, filling right up to the brim of the jar. Cover the jar, give it a few shakes, and put it in a cool place inside your house. Every now and then, give your jar a shake. It will be ready to use in 3-6 weeks. Strain using cheesecloth.

You can use a dropper bottle to keep the oil or with your fingers apply this oil one hour before hair wash day, massage your scalp completely. Rinse and continue with your wash routine.

MORE INFO

https://pureorganichenna.com/pure-organic-ayurvedic-8-herb-hair-blend/

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